Commitment
Our Concept
A5 Wagyu heifer aged in our original chamber. From our grilling equipment to the perfect glass of wine.
01
Terahertz-Wave Aging
Using our original terahertz-wave aging chamber, we achieve the effects of a 40-day aging process in just one week. This delivers premium beef that remains fresh while offering deep umami, completely free of any unpleasant odors or gaminess.
02
Premium A5 Wagyu Heifer
We carefully select and purchase only A5 Wagyu heifer (female cattle that has never calved), which is exceptionally rare even among female cattle. It features fine marbling, tender texture, and the elegant sweetness of its fat.
03
Special Smokeless Grills
Our specially designed smokeless grills prevent fat from splattering more effectively than standard models. This keeps odors from clinging to your hair and clothes, ensuring a comfortable dining experience.
04
500-Bottle Wine Cellar
We offer a selection of over 500 premium wines. Enjoy the ultimate pairing with our Hida beef.
Reservation
Reservations
Online reservations are accepted until 17:00 on the day of your visit. For large groups or private buyouts, please contact us by phone.